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Fruity Pebbles Cereal Cupcakes
Looking for cupcake recipes?
Try these Fruity Pebbles cereal cupcakes.
Easy cupcakes with the tasty frosting.
No need to buy store bought cupcakes or bakery cupcakes when you can make homemade cupcakes.
Make these from scratch cupcakes that everyone will be asking you to make over and over again.
Vanilla cupcakes with Fruity Pebbles cereal frosting.
Easy decoration to add to any cupcakes with Fruity Pebbles.
Why make cake when you can make cupcakes! Make for easy desserts, snacks or sweet little treats.
These also make great kids party cupcakes for birthdays.
Also great for adult celebrations and Holidays too. Make this NO FAIL cupcake recipe.
Learn how to make simple and quick cupcakes.
Bake up the BEST Fruity Pebbles cereal cupcakes.
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How To Make Cereal Fruity Pebbles Cupcakes
Pre-heat oven to 350 degrees. Line a 12-cup muffin pan and line with cupcake liners
In a small mixing bowl, whisk together the four, pudding and baking powder and set aside.
In a large mixing bowl, add the sugar and butter.
Beat on medium speed for 1 minute and then on high speed for 2 minutes or until light and fluffy.
Add in the eggs, one at a time, beating the first for one minute, before adding the next and beating that egg for one minute
before adding in the vanilla.
Mix 1 minute.
Slowing mix the dry ingredients into the wet ingredients and beat on low speed until mixed together.
Fold in the cereal until mix into the batter.
Fill muffin cups 2/3 with batter and bake for 18-20 minutes, or until toothpick comes out clean.
Allow to cool 5 minutes before moving to cooling rack.
Allow to cool completely before frosting.
In a large mixing bowl, add the butter and shortening.
Beat on medium speed for 1 minute and then on high speed for 2 minutes or until light and fluffy.
Add in 1 cup of powdered sugar and beat on medium speed for 1 minute.
Add in the creamer.
Slowly add in the rest of the powdered sugar until the frosting forms stiff peaks.
Add in food coloring until you reach the desired color.
Add frosting to the piping bag and frost the cupcakes.
Sprinkle the crushed cereal.
Serve
Enjoy
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Cereal Fruity Pebbles Cupcakes
easy cupcakes - fruity pebbles cereal cupcake recipe – best homemade cupcakes – how to make – quick – simple - desserts – snacks – party food
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dessert
Cuisine American
Servings 12
Ingredients
Ingredients for the Cupcakes:
- 1 stick butter (softened)
- ½ cup sugar
- 1 package 3.4-ounce instant vanilla pudding
- 2 Eggs
- 1 teaspoon vanilla
- 1 cup milk
- 1 1/2 cup all-purpose flour
- 1 ½ teaspoon Baking powder
- 1 cup Fruity Pebbles Cereal
Ingredients for the Frosting:
- 1 ½ sticks butter (softened)
- ½ cup shortening
- 3 cup powdered sugar
- ½ teaspoon sea salt
- 2 tablespoon vanilla coffee creamer
- Pink food coloring
- 3 tablespoon crushed Fruity Pebbles Cereal
Instructions
Pre-heat oven to 350 degrees. Line a 12-cup muffin pan and line with cupcake liners
In a small mixing bowl, whisk together the four, pudding and baking powder and set aside.
In a large mixing bowl, add the sugar and butter. Beat on medium speed for 1 minute and then on high speed for 2 minutes or until light and fluffy.
Add in the eggs, one at a time, beating the first for one minute, before adding the next and beating that egg for one minute before adding in the vanilla. Mix 1 minute.
Slowing mix the dry ingredients into the wet ingredients and beat on low speed until mixed together. Fold in the cereal until mix into the batter.
Fill muffin cups 2/3 with batter and bake for 18-20 minutes, or until toothpick comes out clean. Allow to cool 5 minutes before moving to cooling rack.
Allow to cool completely before frosting.
For the cupcakes
In a large mixing bowl, add the butter and shortening. Beat on medium speed for 1 minute and then on high speed for 2 minutes or until light and fluffy.
Add in 1 cup of powdered sugar and beat on medium speed for 1 minute. Add in the creamer. Slowly add in the rest of the powdered sugar until the frosting forms stiff peaks.
Add in food coloring until you reach the desired color.
Add frosting to the piping bag and frost the cupcakes. Sprinkle the crushed cereal.
Enjoy!
Keyword fruity pebbles cupcakes, homemade cereal cupcakes
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