Classic Margarita Recipe | Downshiftology (2024)

FAQs

What is a classic margarita made of? ›

1 1/2 ounces silver tequila. 1 ounce orange liqueur (Cointreau, Grand Marnier or Triple Sec) 3/4 ounce freshly-squeezed lime juice. optional sweetener: agave nectar or simple syrup, to taste.

4 parts tequila (look for 100% blue agave tequila — blanco, silver, or reposado) 3 parts Cointreau (or your preferred orange liqueur) 2 parts fresh lime juice.

We'll just tell you upfront: The secret to a tasty margarita is freshly squeezed lime juice (not the bottled stuff) and—here's the real secret—a splash of fresh OJ. That's right. Fresh-squeezed juice from an actual orange (not an orange-flavored liqueur) will produce a cleaner-tasting, more refreshing margarita.

The classic margarita is easy to make with tequila, triple sec and lime juice. It's also easy to remember with a 2:1:1 ratio. Watch the video below to see how I make it in my kitchen!

Traditionally, orange has always been a classic pairing for any agave-based spirit, providing a sweeter complement without overpowering the notes of the agave. In Margaritas, the inclusion of triple sec provides a luscious, warm citric note that counterbalances the lime juice's high acidity.

In conclusion, whether you prefer Cointreau or triple sec, both orange liqueurs offer their own unique taste profiles that can be used in a variety of co*cktails. While Cointreau is a premium option with a higher price point and ABV, triple sec is a more affordable and sweeter alternative.

Blanco/Silver Tequila: The Clear Choice

For anyone seeking the quintessential Margarita experience, look no further than blanco or silver tequila. Unaged and undistilled, blanco tequila has a crisp, clean flavor profile with notes of agave and a subtle hint of sweetness.

A margarita is a drink made with tequila, lime juice, and orange liqueur. It can be served on the rocks (with ice) or frozen.

If you don't have triple sec handy, you can substitute with another good-quality orange liqueur like Grand Marnier or Cointreau. For a non-alcoholic substitute you can add fresh orange juice, or agave nectar/simple syrup, to add a touch of sweetness.

Made from premium Blue Agave Silver Tequila (yes, please) and lightly sweetened with agave nectar, the original Skinnygirl® Margarita is STILL delicious and low-calorie (really?). Yes, really. Serve this refreshingly light low-calorie Margarita in a fun glass rimmed with salt, and you and your girls are good to go!

Why is it called a dirty margarita? ›

The dirty margarita takes its inspiration from the dirty martini, a classic libation made with strong liquor and a splash of a little something not-so-clear. We swap olive juice for jalapeno brine, making this a drink that packs the heat–and a punch.

"How about you get up on stage and make a margarita? You're really good at that," she says, requesting that Aniston "tell us how" she makes what we're guessing is her signature drink. "Oh, lord, it's barely a recipe. It's basically silver tequila with lime juice shaken and over rocks," Aniston shares.

See It: Check out Rancho La Gloria Margaritas here !

Unlike most margarita mixes, this contains 13.9 percent alcohol already. Simply open, pour over ice and enjoy. It's as easy as a long summer day with no mixer or measuring required.

The amount of ice used also makes a difference in texture and consistency. To get a thicker margarita, use more ice—but be warned, this can water down the flavor a little.

Made with real lime juice concentrate, agave nectar and sea salt to deliver a unique mix of sweet, sour, salty and refreshing flavor in every sip. Bring a Truly pack to your next tailgate for the win!

What makes a Texas margarita different from the traditional margarita is the addition of fresh orange juice. This gives a juicy and citrusy touch, making the drink lighter and more refreshing than the classic margarita. The classic margarita only relies on lime juice to counter the orange liqueur and tequila.